January 17, 2019
Yak Ground Meat Comparison
Yak Ground comparison pic with Beef and Bison, with chemistry comparison
Looking at the picture comparing Ground Yak meat (bottom right) with 2 ground beef samples (left side) and the Ground Bison meat (top right); we can see how much darker red the Yak meat sample is. Why is that? All samples are 93% lean. All samples are from Grassfed and Grass finished animals. The answer is in the chemistry and health characteristics of the breed and their meat.
Yaks are high elevation, historically and genetically grassfed animals, with characteristic higher percentages of red blood cells; with higher percentages of minerals; including iron, copper, zinc, niacin, and B-vitamins; with higher percentages of protein; and lower percentages of unhealthy (white ) fats like Palmitic acid, cholesterol, and triglycerides. This healthy chemistry difference becomes visually obvious in the dark red appearance of the meat.
The healthy chemistry difference also becomes obvious in the fine texture and flavor of the meat. Yak meat is naturally juicy without those unhealthy fats, and because of the healthy CLA's and Omega 3's in this Yak meat. Yak meat is also sweeter and more delicately flavored than beef or bison, even under identical feeding regimens. Yak meat is naturally and genetically the healthiest and tastiest meat on the planet, bar none.
In blind taste tests, Yak meat is preferred over beef, Bison and Elk meats 9 out of 10 times. Try it, I dare you ! Once you go Yak, you won't go back !
Our Yaks are raised without added hormones, steroids, fed antibiotics, or grains; and they are free range, pasture raised, never confined to feeding pens. Our Yak meats are processed naturally without flavor enhancements, added water, sugar, salt, or mixed with any other meats or fats. Our Yak meats are suitable for people with meat allergies or are hyper sensitive to grain fed meats, or meats raised with hormones and steroids. Although our meats are not "certified organic"; we do raise our animals under organic standards. Yaks are available for Kosher and Halal processing standards. These are "clean" animals.
(To order Yak meat online, please go to our www.yakmeat.us web page, to the "Order Yak Meat" page. We can ship throughout the USA.
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